A unique mozzarella
Mozzarella di Bufala Campana is the only mozzarella made exclusively with buffalo milk and to have obtained the European recognition of a DOP
A unique mozzarella
Mozzarella di Bufala Campana is the only mozzarella made exclusively with buffalo milk and to have obtained the European recognition of a DOP
Manufacture following tradition
The qualities of Mozzarella di Bufala Campana DOP are the result of the knowledge of ancient methods handed down through generations of dairy farmers and
of a manufacturing process regulated by strict manufacturing rules.
EXPLORE THE PRODUCTION STAGESOur history stretches far back in time
Almost one thousand years that seem like yesterday. The fundamental stages in the history of the Mozzarella di Bufala Campana.
FIND OUT MOREThe lands of the Buffalos
The DOP areas are gems of beauty nestling between the mountains and the sea, landscapes, art and nature in the 4 regions.
DISCOVER THE DOP TERRITORYThe Consortium
We have been supporting and promoting the magnificent simplicity of this extraordinary cheese since 1981
Thanks to the hard work of the Consorzio di Tutela, in 1996, the Mozzarella di Bufala Campana was awarded its Protected Denomination of Origin (PDO)
FIND OUT MORETraining
In 2017, we established the first Training School for dairy-cheese making run by a Protection Consortia [Consorzio di Tutela] with the aim of creating the professionals needed for the future of the production chain.
FIND OUT ABOUT ALL THE COURSES